Multi-Grain Bread Loaf
Regular price
$81.28
INGREDIENTS: WATER, WHEAT FLOUR, YEAST PROTEIN, WHEAT GLUTEN, CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: SUGAR, BAKER'S YEAST, VEGETABLE OIL, WHEAT BRAN, SALT, FERMENTED WHEAT DURUM FLOUR, WHEAT PROTEIN, ENZYME, ASCORBIC ACID, MALTED WHEAT FLOUR, DEACTIVATED YEAST, SUNFLOWER LECITHIN, FERMENTED WHEAT FLOUR, TOASTED CORN
3 Slice Sizes To Choose From
Oprah loves EQUII, your guests will too!
-
EQUII Bread is where tradition meets innovation. It is hands down the healthiest and best tasting bread I have ever baked. The Baking Blend Mix is so versatile and I can use it for all my baked goods that we serve at Wynn Las Vegas. Johann Willar, Executive Baker at Wynn Hotel Las Vegas -
At BAMCo, we take the mission of feeding people very seriously and lead with our core values of wellness and sustainability. EQUII helps extend our mission with its great tasting products that are uniquely nutritious, wholesome and prepared with kinder and sustainable ingredients. Fedele Bauccio, Co-founder & CEO, Bon Appetit Management Co. -
EQUII defies what I thought was possible in bread. Peter Rahal, Founder, RXBAR
Mouth-Watering Industry Acclaim
EQUII has won the FABI® award for taste and innovation for our Complete Protein baking blend. This remarkable achievement highlights the company’s dedication to pushing culinary boundaries and reinventing the baking industry.
Become A Partner Today
It’s time to take your food service offerings to the next level. Partner with EQUII foods to find the best solutions to offer your customers complete protein, fewer carbs, less sugar, and Non-GMO ingredients.
Delivering Delicious & Powerful Nutrition Everyday
