Find our most frequently asked questions below.
EQUII uses a fermentation-based natural process to ferment grain starch or sugars to create complete protein flour. This flour is then used to make EQUII complete protein bread with 10 g of complete protein per slice.
Not all proteins are created equal. Complete proteins contain all nine essential amino acids that must be provided through our diets to maintain healthy body weight, support muscle building, and enable physiological functions.
Yes, EQUII Complete Protien Bread is non-GMO
EQUII contains wheat.
EQUII complete bread provides 2x protein, 30% fewer carbs, and 50% less total sugar vs other leading bread brands.
Yes, EQUII bread is created using plant-based and fermented ingredients.